CHIN CHIN
 

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Chin Chin welcomes requests for banquets, private parties, and outside catering. There are two dining rooms available for private parties. The smaller of the two can accommodate a minimum of 15 and a maximum of 25 people. The larger can accomodate a minimum of 35 and a maximum of 55. The charge will include the listed price point per person for the party, plus drinks, tax, and 20% gratuities. A $300.00 deposit is required to hold your reservation for a private room. All cancellations must be made seven days prior to the event or the deposit will be forfeited.


Please call Jimmy Chin or Wally Chin for more information, at (212)888-4555.
Please click the following links to view sample menus for lunch and dinner parties. Each link lists the price point per person. **Subject to change without notification.
Lunch - $32.00
APPETIZERS
steamed shrimp dumplings
fried chicken dumplings
szechuan wontons

FIRST COURSE
chicken soong in lettuce pocket

MAIN COURSES
jumbo prawns szechuan
crisped orange beef
chicken lo mein

DESSERT
fresh fruit platter
Lunch - $35.00
APPETIZERS
steamed shrimp dumplings
chicken soong in lettuce pocket
spring roll

FIRST COURSE
moo shu pork w. pancakes

MAIN COURSES
jumbo prawns szechuan
crisped orange beef
dry sauteed string beans
ten ingredient fried rice

DESSERT
fresh fruit platter
Lunch - $40.00
APPETIZERS
steamed shrimp dumplings
fried chicken dumplings
szechuan wontons

FIRST COURSE
peking duck

MAIN COURSES
grand marnier prawns
crisped orange beef
chicken lo mein

DESSERT
fresh fruit platter
Dinner - $50.00
APPETIZERS
steamed shrimp dumplings
fried chicken dumplings
spring roll
szechuan wontons

FIRST COURSE
peking duck

MAIN COURSES
jumbo prawns szechuan
sesame chicken
ten ingredient fried rice

DESSERT
fresh fruit platter
jasmine tea or coffee
Dinner - $55.00
APPETIZERS
steamed shrimp dumplings
steamed vegetable dumplings
chicken soong in lettuce pocket
spring roll

FIRST COURSE
peking duck

MAIN COURSES
grand marnier prawns
crisped orange beef
chicken w. walnuts
ten ingredient fried rice

DESSERT
fresh fruit platter
jasmin tea or coffee
Dinner - $60.00
APPETIZERS
steamed shrimp dumplings
steamed vegetable dumplings
sweet and sour spare ribs
chicken soong in lettuce pocket

FIRST COURSE
peking duck

MAIN COURSES
lobster w. ginger and scallion
filet mignon w. mushroom and broccoli
country style chicken w. spinach
singapore rice pasta w. curry

DESSERT
fresh fruit platter
jasmin tea or coffee
*Dinner - $80.00
CHINESE STYLE 11-COURSE BANQUET
cold carved platter
seafood love nest w. scallops & conch
baby shrimp w. cashews
shark fin soup w. crabmeat
baked lobster
bablone and sea cucumber w. chinese broccoli
barbecue squab
veal chop w. black peppercorn sauce
steamed whole flounder
double luck fried rice
yee mein noodles w. crabmeat & black mushroom
Dinner - $90.00
APPETIZERS
dragon & phoenix cold platter
steamed chicken dumplings
pan fried dumplings
spring roll

FIRST COURSE
shark fin soup

SECOND COURSE
peking duck

MAIN COURSES
grand marnier prawns
beef w. hot peppers & black bean sauce
chicken w. walnuts
preserved cabbage fried rice

DESSERT
fresh fruit platter
jasmin tea or coffee